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Noakhali Science and Technology University

Phone: 02334496522 Fax: 02334496523 registrar@office.nstu.edu.bd
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Department of Food Technology and Nutrition Science

Academic Profile of Lincon Chandra Shill


Lincon Chandra Shill

About Lincon Chandra Shill

Publications


 Shill, L. C., Purba, N. H., Sultana, M., Hasan, T., Rahman, M. & Sultana, N. 2019. 
An update on osteoporosis research: effect of calcium plus vitamin D 
supplementation. International Journal of Community Medicine and Public Health, 
6(9), 4120-4128.

 

Hasan, T., Sultana, M., Shill, L. C., Purba, N. H. & Sultana, S. 2019. Effect of 
Glycemic Index and Glycemic Load on Type 2 Diabetes Mellitus. International 
Journal of Health Sciences and Research, 9(2), 259-266.

 

Chowdhury M, Shill L, Purba N, Rabbi F, Chowdhury M. Adverse Effect of 
Micronutrient Deficiencies on Children’s Development: The Wasting Syndrome. 
Food Nutr Current Res. 2019;2(1):136-48.

 

Hasan, T., Sultana, M., Shill, L. C., & Sultana, S. 2019. Consumption of energy 
drink and associated factors: Experience from students of public university in 
Bangladesh. Nutrition and Food Science, 5(1), 131-142.

Shill LC, Das S, Saha S, Habib MA, Khan MMI, Purba NH, et al. Potential 
Interventions and Treatment for Novel Coronavirus: A Literature Review. Asian 
Journal of Medical Principles and Clinical Practice. 2020:68-85.

 

Khan MMI, Shill LC, Purba NH, Chakma M, Prosad V, Rumel AR. Prevention, 
Possible Treatment and Control of Corona Virus (SARS-CoV-2). Asian Journal of 
Immunology. 2020:8-19.

 

Ghosh S, Kabir MR, Khan MMI, Shill LC, Alam SS. Knowledge, Attitude, and 
Practice (KAP) regarding Personal Hygiene among Primary School going Children 
in Sadar Upazilla, Noakhali District, Bangladesh. Indian Journal of Public Health. 
2020;11(6):1465.

 

Alam MR, Shill LC, Reza S, Nahar N, Kader R, Bhuyan MAH. Effect of Dietary 
Diversity and Dietary Behaviors on Nutritional Status of Selected Young Women 
from Dhaka City, Bangladesh. Asian Journal of Biochemistry, Genetics and 
Molecular Biology. 2020:18-24.

Habib MA, Islam MA, Shill LC, Akter M, Sultana S, Hossain M, et al. Poultry 
shop based hygiene practices: a knowledge, attitudes, and practices study on poultry 
shop personnel of selected districts of Bangladesh. International Journal of 
Community Medicine and Public Health. 2020;7(6):2051.

 Zaher MA, Mamun S, Reza S, Huq AO, Alam SS, Shill LC, et al. Knowledge, 
Perception and Consumption of Organic Foods in Dhaka City, Bangladesh. Asian 
Journal of Research in Nursing and Health. 2020:56-64

Alam MR, Habib MA, Chowdhury P, Shill LC, Al Mamun MA. Determination of 
Ascorbic Acid Concentration in Commercially Available Fruit Drinks in 
Bangladesh. Asian Food Science Journal. 2019:1-6.

 

Chowdhury MH, Eashat MFS, Sarkar C, Purba NH, Habib MA, Sarkar P, Shill LC, 
et al. Rooftop gardening to improve food security in Dhaka city: A review of the 
present practices. International Multidisciplinary Research Journal. 2020:17-21.

 

Sultana, M., Hasan, T., Shill, L.C., Purba, N.H., Chowdhury, A.I., Rahman, M., 
Lashkar, M.A. and Hasan, M.K., 2021. Menopausal status and metabolic syndrome 
among women with cardiovascular diseases: A cross-sectional study in 
Bangladesh. Current Medicine Research and Practice, 11(1), p.18.

Association of Genetic variant in FTO gene (rs9939609) with obesity & other 
health behavior among selected Bangladeshi population (Thesis)

Shill,LC.,Alam, MR., Chowdhury, AI., Alam, S.,2022. Association of FTO gene (rs9939609) with obeseity and type-2 
diabetes mellitus: Review from current studies. Romanian Journal of Diabetes, Nutrition & Metabolic Diseases,2021, vol 28, issue 4, p 441-446.

Experiences and Activities